Description:
Il Cardoncello 142D strain It is a very substantial fungus. Hat flat concave, slightly wavy margins thickened. sturdy stem of ovoid shape. high productivity. Good resistance to common diseases Cardoncello. excellent shelf after harvesting. Appreciated for preserving and for good yield after cooking.
STRUCTURAL CHARACTERISTICS fungus strain Cardoncello 142D:
| the minimum temperature resistance |
medium |
| Resistance to thermal rises |
good |
| Color |
dark-brown |
| Markings |
medium |
| Productivity |
high |
| Precocity in 18-22 ° and relative humidity 70-90% of |
about 15-20 days. |
| Optimum cultivation time |
early autumn-late winter (see table) |
| Resistance: |
good resistance to Trichoderma, Bacterial and Dactilium, medium resistance to thermal rises |
| Cultivation Environment: |
cultivation should be done in special greenhouses mushroom farms |
Table periods best growth:
| from to 000 300 m above sea level |
| January |
Feb |
Tue |
Apr |
May |
June |
July |
Aug |
Set |
October |
Nov |
Dec |
| from to 300 700 m above sea level |
| January |
Feb |
Tue |
Apr |
May |
June |
July |
Aug |
Set |
October |
Nov |
Dec |
| from to 700 1000 m above sea level |
| January |
Feb |
Tue |
Apr |
May |
June |
July |
Aug |
Set |
October |
Nov |
Dec |
| Bold recommended months |
